food

21-10-05

All these traditional recipes were prepared by Sabrina who runs a traditional restaurant, Il Brancaleone, in Roccamontepiano (Chieti). Innovation is allowed if one uses traditional ingredients and methods. No other exceptions.

If you want to prepare excellent traditional recipes look at Nelda di Francesco’s book

 

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alici marinate

baccalane a lu sughe 'nghe le patane

chitarra

Le maccarune a la chetarre

la torte de recotte e la pizze doce

le ferratelle

frittata

pallottine

porchetta

porchetta patane sotte a la coppele

recotte,

sagne e fasciule

Le crispelle

open air 'sagne' preparation

Alanno is a nice village famous for a gorgious quadrille, during that day the village ladies prepare the 'sagne' and compete for the best preparation...

'sagne' preparation

'sagne' preparation

'sagne' preparation


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Ultimo aggiornamento: 21-10-05